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Katie Mishra // Khosla Ventures on X: "working in a three-star restaurant" / X

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To view keyboard shortcuts, press question mark View keyboard shortcuts Home Explore Notifications Chat Grok Premium Bookmarks Creator Studio Articles Profile More Post alana goyal @alanaagoyal Article See new posts Conversation Katie Mishra // Khosla Ventures @katieruthmishra working in a three-star restaurant 5 1 22 1.8K I’m going to put you through hell for two days, Chef Burger smiled at me. Let’s fucking go, I quipped in response. She tilted her head at me. So, what kitchens have you worked in before? I’m an investor so I haven– She cut me off: Chef Crenn has a generous heart. I grimaced as that line meant: Who are you rando and why is my boss making me babysit you? Which, fair. It was 6 a.m. at Atelier Crenn, a three-star Michelin restaurant. I had just arrived to cook in the kitchen for a few days, and had never stepped foot in a professional kitchen before. plating persimmon triangles // final persimmon tart dish I’d recently decided I wanted to elevate my passion for cooking a

Katie Mishra // Khosla Ventures @katieruthmishra working in a three-star restaurant 6:24 PM · Feb 18, 2026 63.7K Views 23 0 2 3 166 0 1 6 6 98 0 9 8 Read 23 replies

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