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How to Make Clear Ice | Cooking School | Food Network

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Pst, you’ll want to snag this specialty clear ice cube tray.

Rost-9D/Getty Images By Layla Khoury-Hanold for Food Network Kitchen Layla Khoury-Hanold is a contributor at Food Network. Maybe you’ve heard mixologists geeking out over ice behind the bar. Or maybe you’ve noticed that bars sometimes list the type of ice in a drink. Ice, and more specifically, clear ice, is an essential ingredient in a high-quality craft cocktail. To help explain why clear ice matters and offer tips on making clear ice cubes at home, we consulted Becky Hammond, Director of Beverage at STIR, a popular cocktail bar in Raleigh, North Carolinla. Using a proprietary machine,…

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