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Perceptual Learning (Stanford Encyclopedia of Philosophy)

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“Perceptual Learning” refers, roughly, to long-lasting changes in perception that result from practice or experience (see E.J. Gibson 1963). William James, for instance, writes about how a person can become able to differentiate by taste between the upper and lower half of a bottle for a particular kind of wine (1890: 509). Assuming that the change in the person’s perception lasts, is genuinely perceptual (rather than, say, a learned inference), and is based on prior experience, James’ case is a case of perceptual learning. This entry has three parts. The first part lays out the definition of perceptual learning as long-term changes in perception that result from practice or experience, and then distinguishes perceptual learning from several contrast classes. The second part specifies different varieties of perceptual learning. The third part details cases of perceptual learning in the philosophical literature and says why they are philosophically significant. In 1963, the psychologist

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