Quarantine Kitchen #3: Yellow Mixed Daal and Dosa - Give Something Back To Berlin

GSBTB Open Kitchen is a platform that takes people out of their isolation in a new city and gives them a chance to get to know new people through the simple act of cooking, where everyone has something to contribute. Due to the Covid-19 crisis, we are all staying home, but the Open Kitchen still wants share the community’s kitchen adventures, and give you a chance to share yours — and here’s where our Quarantine Kitchen series comes in! In our third edition, GSBTB Communications Manager Abeera Atif teaches you how to make one of her staple meals — tasty and flavourful mixed daal. She pairs this with a South Indian classic, the ever-popular and healthy dosa.

GSBTB Open Kitchen is a platform that takes people out of their isolation in a new city and gives them a chance to get to know new people through the simple act of cooking, where everyone has something to contribute. Due to the Covid-19 crisis, we are all staying home, but the Open Kitchen still wants share the community’s kitchen adventures, and give you a chance to share yours — and here’s where our Quarantine Kitchen series comes in! In our third edition, GSBTB Communications Manager Abeera Atif teaches you how to make one of her staple meals — tasty and flavourful mixed daal. She pairs thi